Brazier-smoker from bricks using their hands may be erected under the supervision of a master or even a specialist knowledgeable in cooker masonry. Here everything is important: to pick the ideal building material, to prepare it, to pound the right consistency of the mortar. In addition to the construction process itself, it is very important to your smoker to locate the right place on the website, to look after fire safety.
Externally, multifunctional smokehouses differ in size, finish, shape and various variables. They resemble a big Russian stove. However, this is simply a design. The primary difference between smokers and charcoal grills would be exactly in functionality. From this depends on what a construction made of brick can do. The more working areas there will be, the broader the menu for cooking food. The following options could be organized at a brick construction:
Smokehouse. The working zone is considered the primary, as for the interest of it the hormone of a structure made of brick in this case is provided. In general terms, the smokehouse is a closed chamber. Inside you will find grates or hooks for repairing the products. At the process of cooking, they are bombarded with smoke, then get a golden color and aroma of smoked meat.
Cauldron. To cook pilaf, ukha along with other hot dishes around the flame, you’ll require a separate working area from the smokehouse. It is made in the kind of an oven. Stove is laid not deaf, along with a rounded cutout.
Tip! It is better to work with a cast-iron cauldron. In the aluminum container, a few non-liquid products, like pilaf, will stick to the walls.
The multifunctional smoker consists of several working areas
Of the extra working places in the smokehouse with a charcoal grill can be provided by a tabletop and a sink. They allow you to do polikarbonatstroy.ru washing and cutting dishes without even leaving the location of cooking. Along with working places, niches are provided in the brick construction. They are used instead of cabinets for storing dishwasher, dishwasher, stove fittings.
Along with all the aforementioned nuances, regardless of functionality, all smokehouses are divided in to two types:
Sexy smoking cooks foods quicker in the smokehouse, however also the heat therapy makes them .
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